Sample Dinner Menu

Honeydew melon with winter berries
or
Salmon & haddock fishcakes with sweet chilli dip
or
Coarse pork & liver pate with pickles & wholemeal toast
***
Homemade leek & potato soup
or
Raspberry sorbet
***
Roast loin of pork, crispy crackling served with apple sauce
or
Minute steak garni with tomatoes & onion rings
or
Poached salmon hollandaise
or
Chef’s chicken salad served with mayonnaise
or
Mushroom omelette

All served with a selection of vegetables and potatoes of the day
***
A selection of fresh sweets from the trolley
***

Coffee & Mints

House Wine: £11.90
Dinner Menu 4 courses: £15.95
A la Carte Menu